2008-06-19

Indulgzence - Round 3 of yumminess!

Advertorial

Yippie for me! Christin from Indulgz (Bistro) once again invite me and 5 friends to go for food tasting!

I'd got to say I love their attitude. They are constantly coming up with new menu items and their new creations really never fail to impress the hell out of me.

It's so exciting that every time I step into their restaurant (whether I go there myself or via their invitation), there are refreshing novelties to binge on!

This time round, here are the people involved:













Now for the customary pose at Indulgz's front door:



I was trying to act chio but end up looking grumpy... Bah!!



With QQ. My hair looks really blonde without flash!!

We start off the exciting meal with some cocktails. All of Indulgz's cocktails are created in-house and are one of a kind!

Cocktail 1: Olivia



The name Olivia is inspired by one of Indulgz's staff. Apparently, Olivia is a very sunshiney-type of girl (but a tad wild still) and is loved by everyone!

Based on her character, Olivia (the drink) is created with Lychee Liquor, Cointreau (orange liquor), cranberry juice, lemon, and a secret ingredient Christin refuses to reveal.

It is very sweet (for an alcoholic beverage) and yet, surprisingly potent!!! It reminds me a little of fruit punch (not the cheap kind, but the good kind) with a lot more character. The glass is coated with Malibu too!


QQ: It tastes like Cosmo.

Tim: Is there cocoa butter in there?

Mike (alcoholic): I like it. - proceeds to drink it all up -






We finish Olivia up! I look hot with my glasses. LOL!

Cocktail 2:



Strawberry Shortcake

If you like strawberries and cream you will really like this!

I love it, even though I typically don't like alcohol.

It's very milky, sweet (little sour too), creamy and smells heavenly - best of all, it comes in a pretty pink colour!

The glass's rim is frosted with thick sugar icing for maximum yums.

Mocktail 1:



Summer Berry Holiday

I was surprised to find this drink fizzy!

Made from real berries, this is frothy, sour with a sweet aftertaste, and is a little like sparkling Ribena except better!

There are real berry seeds inside, and this drink is prefect for hot days where you want something more refreshing.



Since you all love KK so much I thought I'd supply ya'll with her photo.





Mike and I in love after our Summer Berry Holiday

After the drinks our food comes!



New item!

Tempura Battered Egg-Tofu
with Tabasco Lemon Mayo



When I curiously asked Christin what the thing being battered is, she just smiled at me and told me to take a bite and see for myself.

I did, and wow....... The tofu's soft like cheese but milder, and simply melts in your mouth!

You got to give it to Indulgz. Because egg-tofu might be bland by itself (although I love egg-tofu), they conjured up a sauce just for it: Tabasco lemon mayo!

You've got to try it! A bit spicy, a bit sour, and creamy... Zing! Full of oomph!



Deep Fried Camembert Cheese
with Mixed Berry Compote


This is Indulgz' signature dish and I've had it many times before, but Kelvin, QQ, Tim and KK have not.

Since there were four pieces, the n00bs got a piece each, and Kelvin offered to share a bit with Mike.

Unfortunately, once he started, he then refused to give any to Mike coz it's too good.

Deep-fried cheese with a wet, melty inside (oozes out), and mixed with berry sauce? Cmon, that can't possibly go wrong!

Tim: Mouthful of Heaven

QQ: Hen hao chi

Kel: None for you Mike!


Next up: Chicken Bolognaise Melted Cheese Fries



Everybody loves Indulgz's cheese fries!

Their cheese is fantastic and has just the right texture; the tomato sauce very tasty; and the meat bits succulent.

Now, instead of beef, the fries come with chicken (mixture of thigh and breast, so it's not dry), so that it is more consumer-friendly.

QQ loves it:





After a remarkably short time


A plate is simply not enough for the 6 of us, and thus...







Poor Tim





Irrelevant pics



We have soups next!



Wild Crabmeat
and Fresh Thyme Soup


New item!

I demand to know how Indulgz does its creamy stuff! The cream is so rich and everything that's cooked with it is crazily delicious (ie their mushroom soup, omggggg).

This new soup is no exception! I think it tastes like a bit like lobster bisque mixed with cream.



Each spoonful comes with loads of freshly plucked flower crab (omg salivating), and comes with a small biscotti.

Kel: It tastes like a non-spicy laksa with a seafoody taste.


You'd think a soup like that is tough to beat, but here comes contender no. 2:



Wholesome Wolfberries
and Seafood Broth


At first glance this seems bland compared to the first soup, but I found myself slurping this up non-stop!

The clear broth first tastes like a traditional double-boiled Chinese soup, and then you taste the seafoody taste in it. It's tasty, yet very light, and you'll not get sick of drinking it.

It reminds me of the soups my grandma used to cook. :)



Contains scallop bits, chewy squid, prawns as well as mussels.


KK: It really cleanses your palette.


I did a poll and QQ and Kel prefer soup 2. Tim, KK and Mike likes to crab one more!

I'm neutral. I cannot decide as I like both!!!



Stop asking me, I'm shy!!!!!



My BF is crazy.

At this point, Kelvin and Mike started to giggle and laugh... Apparently, Kelvin told QQ a joke he came up with that's very lame...


Poor QQ


The joke goes like this:


Mike, audibly to me: Do you want to see my cock?

Me, startled: What? Nooo...

Mike: Coz if you want to I can whip it out right now, you know.

And before I can answer, he shows me this:


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Kuakua!!!!!




Ahem. My skirt hem. I know it's irrelevant but it's chio!

On to our next dish!



Char-Grilled Ribeye Steak
with Red Wine Duxcelle Sauce


You know, the last time I had an Indulgz food-tasting they served us Ribeye steak too, and that was damn good.

This time round, amazingly enough, Indulgz managed to outdo itself.

Why? The difference is the SAUCE.

Red Wine Duxcelle sauce is homemade with a mixture of chopped Portobello, white button and shiitake mushroom!

On first glance it looks like your typical brown sauce, but on first taste, it will make all the other brown sauces you have tasted pale in comparison.

I personally don't like sauces on my steak because I feel it takes away the flavour of the beef, but this? Very very complementary.





I haven't even started on the beef yet!

The beef... omg! Ribeye is the second best cut of beef (after tenderloin), and Indulgz's beef is chilled and never frozen, so the meat is tender, sweet, and crazily juicy.

Writing this is making me feel very hungry. :(

KK: Orgasmic
QQ: Burst of flavour with each bite!




Butterfish Steak with
Pineapple Salsa





Indulgz' signature Butterfish Steak - now with a spanking new salsa!

This time round, pineapple instead of mango is used, and everyone seems to agree it is a even better blend with the fish!

In case you don't already know, Butterfish tastes a little like codfish, except it is more meaty (vs codfish is a little flaky).

Because of the intense taste that both codfish and butterfish has, it is possible to feel a little "jelat" after a while (although I don't think so la), but that's what the salsa is there for!

The sourness of the pineapples, then mixed with the fish, is perfect.

Comes with Indulgz's famous truffle-sauce mashed potato and mesclun salad.



Oven-baked Pork Ribs

Ever hear the term St Louis pork ribs and never knew what it means? St Louis is actually a cut of pork ribs, and it's the biggest cut there is.




Dish comes with FOUR humongous chunks of ribs, and are marinated for 2 days in Indulgz's secret sauce (revealed to contain white wine and vinegar) for the fullest taste and softness in the meat.

Love ribs! I like the fatter meat around the bones, and although these ribs are not (that) fat, they are still very juicy and not dry at all.



Me chioness



Seafood Platter
w White Pepper Sauce (for 1)


This has got to be the stellar item of the day!

Everyone got very excited when we saw that the platter contains one HUGE slipper lobster, one LARGE tiger prawn, TWO bigass mussels, and TWO gigantic scallops!

QQ grabs the prawn head~!









The seafood were all EXTREMELY fresh amdeverything was very, very tasty! Yes, even more tasty than normal seafood served outside!

When asked why this is so, Christin explained that the seafood were all marinated in their secret recipe (containing white wine) for at least 2 days before serving!




Comes with a cheesy, creamy homemade white pepper sauce, which does not take the attention away from the seafood but rather goes along with it like a faithful sidekick.

Comes with Oriental butter rice and mesclun salad.

And the best part? This is the seafood platter for 1! Imagine how awesome the "for 2" one will be like!

Imma order this the next time I go to Indulgz. :D

If you want to as well, remember to call them to reserve this as they create this in limited portions to reserve freshness.




Flaming Pasta!!

About to be flamed!



This is supposed to have flames but my camera can't capture the pretty blue flames, so you have to imagine it yourself...



I crudely draw the flames on.



Linguine tossed with garlic, smoked salmon and mussels, flamed with Cointreau in front of your eyes!

It's perfect for those moments when you dine with someone you have nothing to talk about. You two can then discuss the flaming and how it's very pretty.

The alcohol taste on the pasta is a tad strong for my taste (Christin assured me that it will evaporate after a while) but all the boys and KK said it is very shiok!!!!!



My notes for the day

And everyone started cam-whoring...









Next, full to the brim, we had

Japanese Curry Baked Rice



I thought I took a photo of the inside but I guess I didn't!

Kaykay especially loves this. Underneath the melted layer of cheese is chicken, mushrooms, carrots and potatoes in chunks - not to mention butter rice with Japanese curry (not spicy) fused into the rice!

This new style of cooking Japanese curry is surprisingly good!

Tim: Even I think the portion is very big!
KK: Comfort food!


In the end, here's everyone's fav dish of the day:

Tim: Ribeye steak

Kaykay: Steak/Baked rice

Mike: Ribeye steak

Me: Seafood/steak

QQ: Seafood

Kelvin: Seafood


Dessert!





Lychee Smoothie

Made with real lychees, lychee juice and a base of ice cream! This drink is not too sweet as we will expect from lychees, and the milkiness of it makes it a very surprisingly blend. But yet it goes really well!

Think this will be a good drink to have to polish off a hearty meal.



Warm Berry Trifle

If you think this is just ice-cream with some berries on top, you are wrong!

Hidden underneath the ice-cream is a base of warm, wet double chocolate brownie! This is Mike's favourite dessert so he was hyperventilating when he found out about the brownie. :)

Also comes with 2 scoops of smooth vanilla ice-cream and topped with warm summer berries compote, a sprinkle of roasted almonds and a slice of crunchy biscotti, which KK ate up.





Mocha Thickshake

This is made with real chocolate powder and is sweet with strong coffee inside! The taste is instantly identified with that trademark coffee aroma, and the drink has little crunchy bits of coffee beans blended inside.



Kel's a coffee addict and demanded the whole glass for himself.


Belgium Waffles with
Vanilla Ice Cream
and Peaches


3 pieces of warm Belgium waffles are served with smooth vanilla ice-cream and cubed peaches, with a drizzle of chocolate fudge.

Waffles are normally light and a little hollow, but these waffles are compact. I know this sounds weird, but you know how sponge cakes are very holey but good cheesecakes aren't?

Anyway these waffles are very thick and creamy la! It's different!

It has sugary bits inside too, and reminds me a little of vanilla and caramel. :D



Everyone made me cut the waffles for them



Cookies and Cream

Made with real chocolate cookies blended with vanilla ice-cream and topped with whipped cream + cracked cookies!

Oreos! Not too sweet but still very rich and creamy!



WE FINALLY FINISHED OUR MEAL!!!!!!




My tummy



QQ's tummy!!



Timmy and KK




Us girls



Group shot!!

Lastly, Mike being cute!





So ke ai! I love him, double chin and all :D




*****************************


Set Lunches are available from 11.30am to 2pm Tues to Fri! From $10.90+ for the daily changing set lunch to $20.80+ for the Executive Set lunch.


*****************************



Getting married, or thinking of getting married?

If you want to but don't want the hassle, maybe you can give Indulgz Weddings a try!

They are not caterers for weddings, they are coordinators - just like wedding planners except... They don't charge like wedding planners!

They target for ROM receptions, where ROM packages are customized within budget, with no extra service charge or hidden cost.


All couples have to do is to provide a budget, and Indulgz Weddings (IW) will help to fit all you need (buffet line, dress, photographer etc) into your budget.

Because they do not charge like wedding planners, IW will be able to give you genuine advice on how to save on the services required for your wedding. Being a company, they are able to negotiate much better prices for you!

Christin tells me she set Indulgz Weddings up because of a passion, and many of her working partners are her personal friends, so she can get discounts and pass them on. :)

Indulgz is situated along Tan Quee Lan street, opposite the Bugis DHL balloon.

Call Indulgz at 6238 7032,
or email at reservations@indulgz.com for reservations.

No harm trying Indulgz Weddings to get your customised package if you
intend to get married. For a no obligation package, send your
enquiries to weddings@indulgz.com. Check out their website at
www.indulgz.com to see more!

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2008-06-15

Video updates

I may not blog very often but my videos come punctually every other Friday!!

So yeah it's Sunday now, but this week's videos are more exciting than usual! (Which is saying a lot because the videos are already very exciting normally... *ahem*)


XIAXUE'S GUIDE TO LIFE


Very hideous. Sorry if I scared you there...

Gillian forces me to put Mayo on my hair and egg white on my face, all to test for you guys if these home beauty remedies work! Eww!


CHICK VS DICK



My favourite ep of C vs D so far!! Kay kay and Paul have to use their sense of touch to find out what these mystery objects are! Let's just say the producers are really quite cruel...



And lastly, I AM SEARCHING FOR A NEW BFF!!



We all know Paris Hilton has a new reality show where she is in search of a new BFF to replace that horrible slut Nicole who went and got herself pregnant, and thus is now a boring stay-at-home mom. Ok, I totally made that up. But I'm pretty sure Paris thinks that way. (Is Paris infertile?! Why everyone else getting pregnant but her?)

So yeah!

Gillian thought it would also be a good idea for me to hold auditions to find myself a new bff, since I am always complaining to her that I cannot find MJ kakis/tanning buddies!

Check this out (click to watch video):



So what do you think?

YOU wanna be my new bff?!?!!? Hahaha!! I assure you I am awesome to be friends with!!

Anyway, this is only half-serious...

I mean, auditioning to be bffs feels kinda forced, and of course, friendship is only forged after years of nurturing and being there for one another, so of course it is near impossible to find a new bff (Shuyin your position is still safe and secure la, hor!) just like that.

But still, it's always fun to make new friends, so who knows what will happen, right?

Just go and apply la! It will be fun, I promise!!

Applications click here. Have to answer a set of questions (not your conventional questions) and send us your photo! You can insult me too if you want. APPLY TO BE ARCH ENEMIES! Omg totally cool reality show idea!

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2008-06-12

TBTB

TBTB is Too Busy To Blog!

GAHHHHHHHHHHH!! Very busy!!

I've got two advertorials to write (one with millions of pictures) and 1 short script, as well as meeting work related people here and there... omg!!

And as if my computer knows all these, it has to choose right now to have my hard disk fuck up on me. AGAIN!

I don't know if you guys remember, but around maybe 3 months ago my then 2-month-old hard disk also broke down!!!!!!

I took hard disk no. 1 to Sim Lim and they replaced a "new" one for me.

NEW MY ASS! Confirm is a refurbished set lor!

Doubtlessly I got a stupid hard disk that someone sent in which is spoilt before la!!

Can't be so fast spoil again right!?

The little fucker keeps hanging the computer and then saying "READ DISK ERROR" when I restart it!!!!

Nabeh! I am never going to buy this brand again! Never! Even though they will give me another new set for "free" (as it is still under warranty) I DON'T WANT IT LOR!

(I don't know what brand yet but I'll inform you guys promptly when I do.)

I GET THE NEW SET, ANGLE IT PROPERLY, AND THROW IT AT THEIR FACE!! (Angled so that the corner will kena his eye)

Super irritated la! Computer must reinstall once every 3 months, THEY THINK LAO NIANG VERY FREE AH!!!!!!!!!!!! NOTHING TO DO THEN REINSTALL WINDOWS IS IT?!

ANGRY! AND NO, I WON'T USE A MAC FROM NOW ON! STOP HARASSING ME!

So all in all I am a very angsty person right now, even thought my hair is very chio. I put hair extensions in yesterday and they found new ways to bling it up for me! When got chance I'll take photos.

Ok, I'm signing off now before the hard disk hangs my comp again. Omg I am so ke lian.

Toodles!!!!!!!!

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2008-06-06

Our F&B heroes

Advertorial

It's the school holidays now, is it?

Anyway, although this entry is an advertorial, I thought it is really cool coz it just so happens to be on a topic that I can talk about!!

It is about joining the F&B industry!

My first job ever, at the age of 15, was to be a banquet waitress.


No photo of me in my uniform, sorry! Anyhow put other people

Erm, if I don't remember wrongly, together with a couple of friends from school, I joined the banqueting team at Sheraton Towers, since it is one of those jobs that 15 yr olds can do.

Subsequently, I did waitressing for another 5 or 6 years until I was 21!

The hotels I worked at includes Ritz Carlton, Pan Pacific, Marriot, New Park, Hyatt... etc.

I did normal waitressing at Breeks too.

Recently I had a startling revelation when I spoke to a friend of mine, who is two years older than me. She's now working at an ad firm (I think), and she told me she honestly would not have minded working as a waitress for the rest of her life coz she really enjoys doing it.

My startling revelation was that... the best job I ever did was waitressing too!! That's besides blogging, which I guess is not really counted as a job.

Why?

Because it is damn fun!!


What's there not to like?

1) Working with friends!

Everyone there was around my age and I loved to gossip with the girls and flirt with the guys.

Haha!! Sometimes the guys will be very nice and help the girls carry the heavy stuff too, which was awesome!

Before work started, all the girls do their make-up, hair and uniform up in the locker rooms. While doing that we borrow each other's hair gel, u-pins etc and gossip about other people. Fun!


2) Food!

I remember that my banqueting days were riddled food-stealing, which is quite unorthodox, but hey, everyone does it lor!!

When a platter of food is leftover on the table, I used to gobble up whatever is left before giving the platter to the wash ladies.

THE PLATTER IS CLEAN HOR! I gave out all the food to people's side-dishes so it's ok to steal food from the platters!! It's all going to waste anyway, I might as well eat it right?!

Best not get caught by the managers though, although some managers are really nice and will allow leftovers to be eaten - sometimes. Those days were awesome!!

I must have eaten tens of lobsters, litres of shark's fin, globs and globs of mango pudding, and a few hundred bowls of ee-fu noodles. (Freaking delicious)



My favourite is still Ritz's cod-fish though. It is bloody 5 cm thick and drenched in cream sauce. OMG!!!!!!!!!!


Picture of random cod-fish

Ahem. Just to be politically correct, I don't recommend people to be a waiter just for gobbling (excess, I stress) food like I did. But for me, it is only of the biggest pull-factors la, coz I am a glutton! Haha


3) Happy events.

Even if my day's really shitty, I love working because customers are always in a good mood.

Be it a wedding, or a company D&D, or just dinner between two people, customers are always expectant of a good time.


Pic taken at Conrad at my cousin Cally's wedding
where you can see me on stage being the host

Digressing, I shall post up a few pictures more of the wedding. People now already got baby already lor! I dunno why I never did post her wedding photos up - guess I was damn lazy or something.


Momo, Jerry (groom), Cally (bride), me, and Mike


My cousin is super chio!!


As I was saying...

It's hard to be grumpy when you see people getting married, or drunk office people dancing with each other.

Often, banquets also have entertainment in-between too! This is the time when food does not have to be served, so I would just stand back and watch people make the groom do funny stuff. More entertaining than TV lor.

When I see customers so happy, I also want to give them good service, and it really brightens me up when they smile back at me!!



4) Job satisfaction.

Some of you who have never worked as a service staff before are probably scoffing. What f-ing job satisfaction is there in serving some food and refilling drinks?

I'm telling you now, the job satisfaction I've gotten from waitressing FAR EXCEEDS any other job satisfaction I had doing anything else!

Instead of waiting for a dumb boss to realise your talents, your job satisfaction from waitressing is solely dependent on your performance to your customers!

I think almost nothing beats a newly-wedded couple shaking my hand at the end of their wedding night and saying that my good service made it a very enjoyable and memorable wedding dinner for them...

or getting an angpow with a thank you note, including my name, at the end of the night. Really. Quite touching.

I am always surprised at how good service really gets appreciated. You'd think Singaporeans are a rude and expectant bunch, but it's really not the case!



Also, job satisfaction obviously comes from doing better than your peers, and at every restaurant I worked at, I always strive to be the most outstanding one so I can be the VIP server!!

(And I am proud to say, most of the time, I am. HAHAHA!~ I am awesome.)

Of course, being VIP server is also more slack la, haha!! During Banqueting I get to be the first person walking into the aisle with the dish during fanfare lor!! Quite shiok the attention.


Which brings me to the next point:



5) Famous people.

Who will you serve tomorrow? It's always a mystery and different everyday, so it's always exciting!

I've served MM Lee Kwan Yew twice and President SR Nathan once and PM Lee Hsien Loong twice!!

Then there are celebrities too, such as Nicholas Tse's sister getting wedded, so her parents were there. I even served food inside the Istana once! So fun!!


All in all, I think more people should give the F&B service industry a try! To me, it sure beats an office job as every day is definitely something different.

There are different catergories of course, besides waitressing: Chef, bartender, pastry chef, and restaurant manager are just some examples.

The number of restaurants in Singapore has grown from 3,821 to over 4,489 since 2000. The number of employees has risen from 52,180 in 2000 to over 70,441!! Sounds like a pretty good sector for a career, if you ask me.

Please, people with cooking talents should just pursue a career as a chef! Good chefs are loved by everyone lor!

MAYBE I SHOULD BECOME A CHEF! I could be good!!! I can follow recipes well! And I'm going to persist in not using parsley in any of my dishes!

But I guess being a chef is really not easy. Not only does one have to whip up dishes double-quick, one also has to constantly come up with new menus, as well as manage all the kitchen staff, not burn down the place, etc.

That's why I love Indulgz's chef!! She is constantly coming up with new stuff, never puts any parsley into my food (she remembers!!), and not to mention the service and ambience there is really awesome. :D



p/s: I've interacted with thousands of people during my stint in F&B, and it has taught me so much! And not to mention, I can cut up a fish, like, super expertly. Really!! Haha!

p/p/s: Have you appreciated your waiting staff today!?!?!? Just call them by their name on their name tags and that will guaranteed make their day.


Get to know more about the F&B industry at www.fnbheroes.com

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Updates

I totally hated the Sex and The City movie!!

SPOILERS
, so don't continue reading if you haven't watched it yet and want to do so without knowing the ending first. I will mark the end of the spoilers with red stars.









1) I hate Carrie.

I hate Carrie for cheating on Aidan. I've never forgave her, and I never will. She not only cheated 1 time on Aidan. She did so MULTIPLE times, and only stopped when Big's wife caught her, chased after her, and chipped a tooth.

She hurt Aidan AND Natasha with her selfishness and her naivety.

I hate her for being stupid enough to spend so much of her life on bad boys, thinking they will eventually reform. They won't.

I hate Carrie for the many, many other naive women out there she represents.

Do you have a friend who has been fucking a guy who either has another first priority woman (ie maybe he is married, or has a gf), or perhaps fucking a guy who doesn't want to commit to her?

We all do, and despite our repeated advice, these girls won't listen.

Why is it, we logical women lament, that these girls think so lowly of themselves?

Is it because they are constantly put down by these horrible guys, until the extent that they are convinced of their low self-worth?

DO THEY NOT DESERVE A GUY WHO IS WILLING TO GIVE HIS ALL? A guy who loves you enough to say, "You are the one" and not "I am not ready for a commited relationship right now"?

I AM FUCKING SICK OF HEARING THAT SHIT.

You fucking retarded girls listen to this, and hear it good: There can only be ONE reason why a guy will not commit to you.

HE DOES NOT THINK YOU ARE GOOD ENOUGH.

He thinks that if he leaves his choices open, he can eventually find someone better. He is unwilling to seal the deal because you are not right for him. And meanwhile, you are fuckable, sure - but very dispensible.

You think you'll get your happy ending like Carrie?

YES, if you stick around for another 10 years, maybe he will marry you in a little shitty wedding (paiseh to show you off coz you will never be good enough in his mind) coz by that time, YOU TWO ARE BOTH OLD AND UNWANTED.

There are good, eligible guys out there like Aidan, and yet, women around the world are choosing Mr Bigs. WHY? Maybe because they also want to be ditched before their wedding?

It makes me so pissed off!

I really resent that the show portrayed a unrealistic happy ending for women who choose these sort of guys. I resent that I am one of the few women who are smart enough to realise that sort of relationship is only destructive for you.

Please girls, do tell me you agree with me!



2) I hate Mr Big.


I hate guys like him so much I do curse the day he was born.

What's with this shit about it being his fucking 3rd wedding? CB, CARRIE ASKED HIM TO MARRY THE LAST TWO MEH? WHAT'S IT GOT TO DO WITH HER?

WHY, because it's his third time, then SHE cannot have a grand wedding?

IT IS HER FIRST WHAT!

Every girl wants to have a grand wedding - so because he is a big fat triple divorcee, does it mean the next girl he marries deserves a shittier and shitter wedding?

WHAT ROYAL BULLCRAP!

Bloody muthafucking selfish.

He can marry Natasha in a whirlwind romance in Paris, but he cannot go through with wedding Carrie.

OH REALLY? YOU COULDN'T GET THROUGH HER PHONE? Well I got news for you, you big fat lump of shit: SHE IS BUSY!

One hand on the bouquet, the other on her train, WHERE GOT TIME TO ANSWER YOUR STUPID CALLS?

And oh, cannot call Miranda or Samantha meh?!!

Idiot man.

If any guy is so bloody hesitant in marrying me, I won't fucking wanna marry him.

ASSHOLE!

The shiokest part of the show was when Carrie whacked him up good with her bouquet, and Charlotte shouted at him. Awesome.


3) The Chase - VERY VERY LACKLUSTRE.


Oh, so Big sends her multiple emails and letters.

BIG-FUCKING-HAIRY-BALLS-DEAL.

You cannot even bloody make an effort to go to her house to look for her?!

So you sent a few letters and emails - that totally makes up for the humiliation of her life.

And what's this bullshit about not knowing what to say?

How about, "I am the sort of guy that's really bad for you, so I want to cut things off cleanly now so as not to hurt you anymore in future."

How about that? I think my message is awesome and concise. Beats the stupid Beethoven love letters.

What's with the stupid Ever Thine ever yours ever ours ever mine everwhatever?!

IS BEETHOVEN GAY OR SOMETHING? So bloody untouching and retarded.

"I WILL LOVE YOU..." WHAT NONSENSE IS THAT? Will? When? Sometime in the future when you are ready to settle down?

It is supposedly very touching that he bothers to write an email love letter, because he is NOT THE SORT who will do it.

How's that an excuse for anyone? So how, people who are the sort who write such letters get less credit is it? What's so tough about a bloody love letter?

If he really loves Carrie he will bother to write an original one explaining himself, instead of quoting other great men's love, which only makes his pale very miserably in comparison.


4) The forgiveness - Way too easy

WOW.

Really. Wow.

He actually stood in the closet holding your bloody Manolos?

Maybe he was holding them and thinking of giving them to some other girl? Before we ever get to know, Carrie hops onto him with her quivering loins and rapes him.

He then proclaims that Carrie is the love of his life.

Oh, really? Why? Is it because she's the only one dumb enough to be stuck with your bullshit for so long?

If it takes someone ten years to realise a person is the love of his life, I think the love of his life must really suck.

You mean 6 years into your relationship with her (Carrie) you perhaps thought Natasha was the love of your life, that's why you married her?

And then the relationship with Natasha failed, and your ever-so-loyal fuck buddy Carrie comes along, and then Carrie becomes the love of your life again? Retarded.


Anyway, moral of the story is: THOSE TWO DESERVE EACH OTHER!

One's stupid (and a cheater) and the other one's an asshole (and a cheater).

Carrie does not deserve Aidan, and Big does not deserve Natasha.

Good for the two of them (Aidan and Nat) that they both found better people.


Gillian was saying that her preferred ending would be that Carrie gets a clean break away from Big, realise how destructive that relationship is, and yet she is still happy.

I agree, but I'd also like Big to maybe die from a car wreck or something. Or MAYBE, he becomes disfigured or something, then Aidan and Natasha both stop by to spit on him.

I really liked the friendship shown in the show though. And the fashion! But otherwise... Bleah!


Enough of the show!!



********* END OF SPOILERS *********



I've finally gotten my Juicy Sidekick!!

CHIONESS!!!



With my $100 (gasp! I know! But I love it) Juicy cell phone charm



When opened. My wallpaper is my yellow bunny!

Its name is Mini Love, and it's Mike's V day present for me.




Back of the phone




LOVES! The phone flashes multi-coloured led lights when the phone rings, and I caught a pic of it in pink! It's crazy chio!

Anyway, Mike wants me to reilliterate how much I love him because he was the one who bought me the phone.

I LOVE YOU BABY!!!!!!!!!!!!!

Meanwhile the phone is still locked, which means I still can't use it with a Singaporean SIM card. I've already paid for an Ebay guy to unlock it though, so I hope it works!


**********************


I've got very good news!!

Some time ago Gillian told me MDA (Or is it SFC?) has a grant for writing a movie script.

What happens is that you send them a 30-page long treatment*, and they will see if they like it, and if they do, they pay the script-writer $6,000 (maximum) to write a full movie script within 6 months!

*Treatment is like a narrative story version of the script, ie: Wendy goes into the bathroom and sees a cockroach - etc etc.

So anyway, Gillian has a movie idea and she told it to me, and I wrote the treatment (Gillian edited it) and she sent it in!

And now they tell us that our grant is approved!!

OMFG!

I could become a world famous script-writer!!

Quite excited, quite excited!

But of course, the writing itself already takes 6 months, and after that, whether or not people want to invest in it to be made into a movie is another thing la!!

Hehe! I'm so going to write myself in as a cameo role, confirm!! The movie is school-related, so I was thinking I am either going to be the canteen auntie, or maybe a student? SO FUN!

We also proposed our lead male to be Daniel Henney.



OR

Dennis Oh



WAH HEARTTHROBS!!!!!!!!!!! Not I choose one lor! Gillian chose!

It's a little far-fetched to get them la and we might end up with somebody else, but hey, one can dream, can't she?!

=) =) =)

I might be very talented. BUAHAHAHAHA!


*************

New episodes on Clicknetwork.tv!!


XIAXUE'S GUIDE TO LIFE

Driving!




For the first time, I sit in a car and learn how to drive!

This is one of my favourite Guide to Life episodes! The instructor is sibeh funny la!! He's this little meek Malay guy who keeps getting bullied by me, hahah!! But he is really good!

Anyway, after you see the clip you get to vote if I should be allowed on the road. Vote yes leh! So far the results is 78% "Hell no!". Nabeh! I am a good driver lor!



CHICK VS DICK

Acting




Paul and Kay kay try out acting!! How would they react when they find their partner in bed with someone fugly? You can click and find out.

Read The Full Article
2008-05-29

I do look like a tranny

Been very busy lately! It's 6.30am now and I don't even feel vaguely like sleeping, so I thought I'd blog some random thoughts and recent happenings!!

1) I had a horrible shock when I had my first MacDonalds Grilled Chicken Foldover yesterday.

The first 2 bites were terrific, and then... BAM! Like a slap to the face, I bit into a giant, raw onion!!!!!!!!

I never knew the bloody foldover has onions inside!!

So here's a warning to everyone who, like me, hates onions, and have a sudden urge to eat a Grilled chicken foldover. Order it without onions!!

To my surprise, when I started telling everyone that the stupid foldover had onions (and honestly, I couldn't get rid of the taste on my tongue till the next morning. SOMPAH! Never exaggerate one!!), NOBODY BELIEVED ME.

Everyone just skeptically and patronisingly told me, "Got meh?"

When I reply "GOT!!!!!!" in a perhaps overly loud manner, they mostly just recoil and say they never noticed the onions inside, ever.

SO NOW... Does the Grilled Chicken Foldover contain onions, OR NOT?

If it usually doesn't, then did my delivery guy delibrately put some in to give me this lifetime trauma?!

Anyway speaking of mac delivery... It's awesome man!!

LOVE HEART MAC DELIVERY!

- 24 hours! Perfect for MJ food.

- Order-takers are ALWAYS, CONSISTENTLY, polite, smart, and articulate. HOW? Where do they find such people? They all sound like Uni students.

- Special orders never get forgotten.


Also, I love the new McGriddle! But it seems like I am the only one, because everyone else thinks it is "weird".

Pancakes kiaping sausage, melted cheese, and egg!! What's there not to like?!



2) Continuation of my maid's awesomeness.

Remember the lizard trap I bought?

That day, the maid came and saw that the trap caught an adult-sized lizard dead inside.

Frankly, it is super gross. The lizard got stuck on the edge of the relatively big trap, so theoretically the rest of the trap (full of glue) is a little wasted.

She took up the box, completely undeterred by the dead lizard, and told me...

She is going to cut/peel off the part of the trap with the dead lizard, so that the trap can still be used again!!!!!

CRAZY NOT!!

She is not only awesomely brave but damn frugal lor!!!


3)
I am recently mad over Edamame peas!!



These are the peas that are commonly seen on the moving belt in Sakae Sushi, and I was super surprised when I ate them and they don't taste like normal peas at all!

Hate normal peas.

To my delight, they are commonly found in NTUC in a large frozen package (NTUC house brand somemore lor...), so all you have to do is to boil them (lightly) and sprinkle some salt on them. Yums!!

I am still eating them right now as we speak and I've almost finished the whole package already (!!!).

But it's ok coz it's supposed to be healthy food!! IMMA BE SO SKINNY! But I hope I don't start to have a green tinge.



4)
In case you are wondering about the title, some time ago Shuyin and I stayed over at Wanyi's before she went back to Australia to study.

We then decided it will be fun to put ugly make-up on each other.

The chosen theme for me that day was heavy Minah make-up, you know the kind with the severely drawn skinny eyebrows?

Unfortunately, all I turned out looking like was Tranny-ish.



Shuyin having fun slapping on loads of concealer and foundation on my eyebrows to conceal them, then drawing my pseudo-eyebrows 3 cm above my normal ones. -_-





Very fugly.

They then added bright blue eyeshadow as well as blood red lipstick...

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Wait for it....
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Wait for it...
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CHIO NOT!!

I totally agree now: I do look like a tranny!!

I think girls who have long face or long chins look like trannies lor!! I have a long face. BAH!

Anyway that's not the worst of the photos but I shall not put anymore to scare people.

Shuyin was also a victim of the tranny make-up but I shall not post her pics coz I don't know if she will like that. I know I won't!! Super ugly!! Hahaha!!

And just in case there are new readers here who are horrified and think that I look like that all the time, I just have to say that with proper make-up I look like THIS:



Still a bit tranny-ish but at least not a super ugly tranny...

And lastly, to end off this blog entry, I present you with Wanyi as...


AMY WINEHOUSE!!!






I had to blacken her tooth, but other than Wanyi's good complexion, UNCANNY, you think?

HAHAAHAHA!

p/s: Almost finished the eyeliner stick when drawing her eyes.

Read The Full Article
2008-05-22

Lazy? I don't think so.

I'm in quite an awful mood now. Can't quite say the reason, but well, feeling a little bored at home so I thought I'd blog and complain.

WHAT THE FUCK IS WRONG WITH EARLY RISERS?!

Seriously man. Since I was a kid, I've always been shaken awake even during weekends by my daddy, as he thinks that anytime after 11am is unacceptable to be still sleeping.

Now, as I grow older, of course my daddy doesn't shake me awake anymore, but instead I get phone calls or Mike, etc, all trying to wake me up early.

Often, I get stuff like this:

Caller: "Hello?"

Me, groggy: "Yeahhhhhhhhhh?"

Caller: "OMG! You ARE STILL SLEEPING? It's already 3pm for god's sake. You are so lazy/such a pig etc etc."

Me, curious but want to get back to sleep: "What do you want?"

Caller: "Never mind, nothing."

Me: "WHAT IS IT???!"

Caller: "Never mind la! I call you back later."


I CANNOT EVEN START TO DESCRIBE HOW FUCKING ANNOYING THIS IS.

I think being waken up prematurely is among one of the most irritating things to happen to anyone.

And this happened with SO MANY PEOPLE, SO MANY TIMES, that I am not even targeting anyone in particular.

FIRST, I SLEEP TILL WHENEVER I WANNA, AND I DON'T NEED TO BE JUDGED BY YOU. If you don't like it that I sleep till 3pm, then simply don't call me anymore!

And secondly, if you want to call me just tell me what it's for, because I will be fucking curious and cannot continue sleeping anymore!

Thirdly, I FIND IT VERY UNFAIR WHEN PEOPLE SAY I AM LAZY.

That is so FUCKING presumptuous of them! LAZY? Really? What defines lazy? Someone who keeps noctural hours?

Let me tell you fuckheads: I AM NOT LAZY. I simply SLEPT LATE.

Which part of SLEPT LATE don't you understand?

And if I slept at 12pm after a dozen hours of overnight MJ, I AM LIKELY TO BE ASLEEP AT 3pm ISN'T IT???


I don't think I sleep "the whole day". I slept at 4am and woke up at 12pm today. 8 hours is a lot meh? It's perfectly normal what! You also "sleep the whole night", and I am not judging you for it, am I?


I don't get what's with people who rise early coz they have to work and their tendency to assume that everyone should keep the same hours as them.

Really? Oh? You wake up at 7am and go to work and do productive stuff all day till 12am when you sleep? Wow! You mean that's the way the world functions? SO WHAT? CANNOT BE DIFFERENT MEH?

I HATE waking up early because I've got nothing to do at home in the afternoons and it's so fucking hot! I like being awake at night coz Mike's sleeping so I can use the aircon and surf the net in comfort.

I like the night and I don't have to justify myself.

It is not MY FAULT that you people have to wake up early coz your job demands it, and my job doesn't!

I believe if everyone had a choice, nobody would choose to be woken up by a bloody alarm clock every morning.

Provided that you earn the same amount and do the same amount of work, of course everyone will choose to wake up at whatever time they feel comfortable at what!!

Feel so angry with the world right now.

Only fellow bummers can understand what I mean!! My friend who is nocturnal too was telling me how his mother often shakes him up at 11am and will turn off aircon etc to heat him awake.

OMG! I feel so sad for him!! Additionally, he is the insomniac type so it's like after he gets woken up he can't go back to sleep anymore.

Yeah. So you people stop hounding me!!

Very grumpy!!

NAH NAH... New eps on Click Network!!

Xiaxue's Guide to Life



Tongue piercing!!


Chick VS Dick



Kaykay and Paul face off in the singing challenge!



p/s: As the date shows I blogged this some time ago so I am not really angry anymore... Haha!!

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